it was a tiring day for us and we wanted to have something heavy for snacks. so i came up with something heavy for our merienda. a combination of "palaman" and bread preparation to come up with a snack with a distinct taste. this is my take on the classic egg sandwhich which i shall call: " egg and cheese with butter toasted bread" (ambigat pakinggan ano?!)
ingredients:
2 eggs
oil (i understand that not all uses cookin oil, others prefer olive oil, etc. any oil will do as long as its not baby oil, or engine oil)
grated cheese
salt *optional
bread (loaf bread, tasty, american bread....whatever you like to call them)
butter
sandwich spread or mayonaisse
directions:
1. heat oil in frying pan. place eggs in the frying pan then slowly beat them...just like making a scrambled egg..instead you beat the eggs in the frying pan.(i normally do this coz i don't want to add another dish to wash.)
2. add the grated chesse while beating the eggs
3. you may add a pinch of salt to flavor...anyway, the cheese already adds flavor to the eggs.
4. when the egg is done, set aside.
5. spread butter on the bread, (you can do one side only or both sides, depende sa gutom yan! kung gutom na gutom, pwede nang one side lang.) then place them on the frying pan. cook until the sides are brown.
(you can also use toaster for this, in our case, we don't have one so i used the frying pan instead.)
6. spread the sandwich spread or mayonaisse on your "butter toasted" bread and then add the egg and cheese mixture. this is best served with pop cola or coca-cola.
ingredients:
2 eggs
oil (i understand that not all uses cookin oil, others prefer olive oil, etc. any oil will do as long as its not baby oil, or engine oil)
grated cheese
salt *optional
bread (loaf bread, tasty, american bread....whatever you like to call them)
butter
sandwich spread or mayonaisse
directions:
1. heat oil in frying pan. place eggs in the frying pan then slowly beat them...just like making a scrambled egg..instead you beat the eggs in the frying pan.(i normally do this coz i don't want to add another dish to wash.)
2. add the grated chesse while beating the eggs
3. you may add a pinch of salt to flavor...anyway, the cheese already adds flavor to the eggs.
4. when the egg is done, set aside.
5. spread butter on the bread, (you can do one side only or both sides, depende sa gutom yan! kung gutom na gutom, pwede nang one side lang.) then place them on the frying pan. cook until the sides are brown.
(you can also use toaster for this, in our case, we don't have one so i used the frying pan instead.)
6. spread the sandwich spread or mayonaisse on your "butter toasted" bread and then add the egg and cheese mixture. this is best served with pop cola or coca-cola.
